Here is a recipe that is very easy to make from Green Healthy Cooking. It is Crock pot Lemon Chicken.
This Crock pot Lemon Chicken recipe can be made in as little as 3 hours and up to 8 hours.
Personally, I like the last step in the directions (#7) where it says that 5 minutes before the time is over,
remove the chicken thighs, place on a baking sheet and put under the
broiler on hi for 3-5 minutes or until the skin is golden. I like my chicken to be brown and crispy.
Ingredients
-1 red onion
-6-8 chicken thighs
-1-1.5 lbs baby potatoes
-1 lemon
-2 Tbsp olive oil
-2 Tbsp honey
-4 cloves garlic
-1/2 Tbsp fresh thyme leaves
-Sea salt
-Pepper
-Bunch thin green asparagus
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Showing posts with label lemon chicken. Show all posts
Showing posts with label lemon chicken. Show all posts
NEW RECIPE
This is my new favorite food to cook! It's super easy and I found the recipe online! So delicious! Here are the ingredients:
Ingredients
| 6 tablespoons olive oil | |
| 2 lemons, 1 thinly sliced, 1 juiced | |
| 4 cloves garlic, minced | |
| 1 teaspoon kosher salt | |
| 1/2 teaspoon freshly ground black pepper | |
| 3/4 pound trimmed green beans | |
| 8 small red potatoes, quartered | |
| 4 chicken breasts (bones left in, with skin, about 3 1/4 pounds) |
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